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NIHKAN Gluten free Green Ba...

Banana flour is a revolutionary type of Super-Food. It is best Gluten free alternative flour which can be used in variety of recipes like chapati, breads, cheelas or cakes. It is high in dietary fibre & potassium and perfect for people with gluten intolerances or celiac. 

How is NIHKAN Green Banana flour made? - The premium quality raw green bananas are peeled, sliced, naturally processed in solar conduction dryers and then ground into flour. There are no added chemicals or preservatives.

Key Features:

  • VERSATILE FLOUR for your daily cooking - It is a natural perfect binder & imparts smooth texture, perfect for gluten free pancakes, cookies, cakes, pastries, breads and more. It can be mixed with other gluten free flours like almond, coconut or buckwheat flour to improve the dough consistency and gives a perfect flavour.
  • GLUTEN FREE ALTERNATIVE to wheat & processed wheat based flours.
  • SUPERFOOD - It's a great choice for your diet and is suitable for Gluten-free, Paleo, Vegan & Gut friendly diets. It is ideal for baby foods as well.
  • HEALTH BENEFITS- High in Dietary Fibre & Resistant Starch. Stir it into a favourite gravy or sauce to thicken & enhance the nutritional profiles, or add it to your shakes and smoothies for added iron, potassium and beneficial resistant starch.
  • TASTE- Green banana flour has a mild earthy taste and doesn't taste like ripe bananas. It is not sweet.
  • GUT FRIENDLY - Rich in Prebiotic fibre which is important for promoting gut health.
  • ANCIENT PRACTICES & SUSTAINABLE SOLUTIONS: NIHKAN revives ancient cultural practices and narrows the gap between modern food choices and traditional preparation techniques - sustainably.
  • STORAGE: NihKan’s Green Banana Flour comes in a zip lock pouch which is easily resealable. We recommend you store it in a clean, cool and dry place and keep it away from direct sunlight.
  • TESTED TO BE CERTIFIED AS GLUTEN FREE as per FSSAI guidelines : Perfect for consumption by Gluten allergic or gluten intolerant consumers or people suffering from Celiac disease.

100% Raw Green Banana

You can use it for making instant pancakes, crepes. It can be mixed with other gluten free flours like almond, coconut, sorghum or buckwheat flour to improve the dough consistency and gives a perfect flavour.

  • For Baking - Use 30% less banana flour than suggested flour as per your recipe. Use luke-warm water while making dough.
  • For making delicious milkshakes or porridge, mix it with water or milk and cook on low flame. Recommended to use 1-2 tbsp for raw intake.
  • As a THICKENING AGENT for Gravies ,Curries & sauces –Add a tablespoon of Banana flour to your recipe instead of using cornflour or refined flour

Shelf life - 12 months. Store in a cool & dry place. Use within 3 months after opening.

Guilt-Free Treats, So Good to Eat

No junk inside, just health with pride - a snack that keeps your goals in stride.

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Nihkan - FAQs

Frequently Asked Questions

Which of Nihkan's products are gluten-free? ▼
All Nihkan Sprouted Daily cooking flours, such as Sprouted millet and lentil flours, and instant breakfast mixes, such as Idli, upma, and pancake mixes, are gluten-free products. We also have gluten-free cracker snacks made with millets. All our products are tested for Gluten allergens and are safe for people with gluten intolerances or celiac disease.
What kind of Protein is used in Nihkan products? ▼
Nihkan products contain 100% natural protein, i.e., sprouted protein from legumes (lentils) and millets. Our energy bars also contain protein-rich ingredients like peanuts, sesame seeds, almonds, walnuts, dates, jaggery, etc.
How are Nihkan Millets different from other Millet products available in the market? ▼
The market's so-called millet snacks contain just 2%-20% of millets in their composition. Whereas all Nihkan products contain more than 80% millets.
Why do normal millet flours have a short shelf life? ▼
Normal millet flour is made by milling the direct millet grains. They have poor shelf life due to their high fat content as well as lipase activity, which causes rapid development of rancidity and bitterness.
How Nihkan Sprouted Millet flours are different from normal millet flours available in the market? ▼
Nihkan sprouted flour manufacturing process includes washing, soaking, sprouting, and drying the grains before milling. This improves protein content, digestion, and shelf life.
Why use dehydrated Sprouts when I can make my own fresh sprouts? ▼
Home-made sprouts can have bacterial contamination. Nihkan Dehydrated sprouts provide safe, dry, nutritious sprouted grains without the risks of bacterial growth.
How much is the shelf life of Nihkan sprouted millet & sprouted lentil flours? ▼
12 months.
Do Nihkan products contain any preservatives? ▼
No, Nihkan products are 100% preservative-free. We use low-temperature dehydration and roasting techniques to naturally enhance shelf life.
Are Millet cracker snacks made with no maida? ▼
Yes, they are 100% gluten-free with no wheat, no maida, and no rice. Healthy, diabetic-friendly, and ideal for sugar control snacks.
What are the best high-protein flours for diabetes or sugar control? ▼
Nihkan Sprouted Moong bean flour & Super legumes mix flour contain 24g of protein with zero sugar.
Which flour is best for making easy gluten-free chapati? ▼
Nihkan All-purpose millet mix is ideal for easy, fluffy gluten-free chapatis, parathas, baking cakes, muffins, and bread.
How are Nihkan Gluten-free Baking products different from others? ▼
Other gluten-free foods use rice and starches. Nihkan products use nutritious millets and pulses, high in protein and fibre.
What kind of sweetener is used in Nihkan energy bars? ▼
Dates, jaggery, or honey along with seeds, nuts, and millets are used to make them delicious and nutritious.
What is the packaging material used? ▼
Premium-grade recyclable stand-up pouches. We believe in sustainability and a cleaner environment.
What kind of product certifications do you have? ▼
ISO-compliant, FSSAI-approved, Central FSSAI license, and USFDA registration.
Are you selling in any other country apart from India? ▼
Yes, Nihkan products are also available in the UK under our brand name.
Is the Nihkan brand name registered trademark? ▼
Yes, we have trademarked our brand name and logo.
Gifting ▼
Nihkan products are perfect for personal & corporate gifting. Contact info@nihkan.in or WhatsApp +91 9321387675 for enquiries.
B2B & Distributorship ▼
Please write to Kanika.nandurdikar@nihkan.in for any kind of B2B or distributorship enquiries.