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NIHKAN Gluten Free Millets Baking Mix
NIHKAN Gluten Free Millets Baking Mix
NIHKAN Gluten Free Millets Baking Mix
NIHKAN Gluten Free Millets Baking Mix
NIHKAN Gluten Free Millets Baking Mix
NIHKAN Gluten Free Millets Baking Mix
NIHKAN Gluten Free Millets Baking Mix
NIHKAN Gluten Free Millets Baking Mix
NIHKAN Gluten Free Millets Baking Mix
NIHKAN Gluten Free Millets Baking Mix
NIHKAN Gluten Free Millets Baking Mix

NIHKAN Gluten Free Millets Baking Mix

 325.00

Net Weight – 454 gms

High Nutrition Gluten free Baking flour with 11g Fibre & 10g Protein.

Enriched with Ancient grains! Power of Sprouted Millets with Green Banana Flour.

Gluten-Free | Vegan | Paleo | Plant-Based | Wheat-Free | No Added Sugar | No Added Preservatives |High-Fibre

vegan-friendlygluten-freeHigh Fibre

NIHKAN’S MILLETS BAKING MIX is a nourishing unique blend of 100% natural & Plant based grains. The combination of nutrient rich Sprouted millets, Green Banana Flour, Sprouted Brown Chickpeas. It is especially curated keeping in mind the combination of taste & health.  This Maida free & wheat free BAKING MILLETS MIX is carefully formulated to bring out the natural goodness of superfoods and its dietary relevance in our modern daily lives. Suitable for every age group from kids to adults. This baking mix is sure to exceed all the expectations in gluten free cooking as it tastes too good, making it a versatile product to make healthy & nutritious cakes, muffins, cookies & flat breads.

Ingredients:

50% (Sprouted Sorghum, Sprouted Finger Millet, Sprouted Pearl Millet), Green Banana Flour, Sprouted Brown Chickpeas, Unpolished Rice Flour, Baking Powder, Baking Soda, Guar gum

No-Sugar Added!

 

  • ESSENTIAL FOR HEALTHY BAKING : NihKan’s Millets Baking Mix is a gluten-free premix with Goodness of sprouted millets & legumes. It is a 1 to 1 substitute for Wheat/ Refined Flour/Maida, an essential ingredient for bakers who wants to make free from bakes.
  • GLUTEN FREE & VEGAN: The combination of nutrient rich sprouted millets, Green Banana Flour, Sprouted Brown Chickpeas, makes it an ideal meal for all age groups
  • NUTRITIOUS & NO-JUNK PROMISE: 11g Fibre & 10g Protein (above 20% of RDV) . Low in Calorie and high in Protein & fibre. It is a perfect alternative to unhealthy flours which can be included in our daily diets. HFSS score is zero.
  • EASY & CONVENIENT TO USE: You can replace any gluten free flour with NihKan's All Purpose Millets Baking Mix and use in variety of recipes like healthy & nutritious cakes, pancakes, muffins, cookies & flat breads.
  • 100% NATURAL & PLANT BASED: No preservatives or artificial colour or flavour added. Made from natural ingredients, carefully selected organic non-GMO millets.
  • GREAT BAKING CHARACTERISTICS: Sweeter & Nuttier Taste. Great binder which gives you smooth texture. Sprouted flours requires less amount of kneading time which improves the overall flavor. Baked goods with sprouted flour stay soft and fresh for longer time.
  • BENEFITS OF SPROUTING : Sprouting of grains increases absorption of vitamins, minerals, proteins & enzymes. It increases bioavailability of nutrients. Easy to digest in the body. Low on glycaemic index which helps in weight reduction.
  • REAL TASTE: Delivers on taste so you don't have to compromise while making a healthy choice. Our baking mix is free from the top 14 allergens without compromising on flavour, to give you a truly enjoyable experience
  • IMPROVES GUT HEALTH: Easy to digest, light on the stomach & good for the gut.
  • SUSTAINABLE PRACTICES : NIHKAN products are focussed on 100% natural & ancient speciality food ingredients which are good for planet. Product is packed in fully recyclable zip lock pouch for reduce, reuse and recycle.

Weight 0.500 kg
Dimensions 17 × 5 × 24 cm
Net Weight

454 grams (1lb)

Allergen Information

Gluten Free

Specialty

No Added Sugar

Diet Type

Vegetarian

Form

Powder

Shelf-life

12 months

Product Atrribute

Gluten-Free, High-Fibre, Keto-Friendly, Vegan-Friendly

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